Wheat flour 85%-90%, corn flour 3%-6%, sorghum flour 3%-5%, soybean flour 1%-3%, and Qiao wheat flour 1%-3%, and the mixed flour is1.2:1.

After the batter is ready, you can start making cakes. The specific steps are as follows:

Fill a spoonful of batter and pour it on the scorpion;

Roll the batter forward, move left and right, and roll forward with a small board. For the remaining two sides, fill in the right first, and then roll forward.

When the pancake is cooked, separate it from the side and claws;

Uncover it, it's crisp, and the delicious pancakes will be branded.