The growing conditions for persimmon trees are: warm climate, sufficient sunshine, and fertile soil.

Persimmon tree is a deep-rooted tree species and a positive tree species. It likes warm climate, sufficient sunshine and deep, fertile, moist and well-drained soil. It is suitable for growing in neutral soil and is relatively cold-resistant. It is more tolerant of barren soil, has strong drought resistance, and is intolerant of saline-alkali soil. Most varieties of persimmon trees begin to bear fruit 3-4 years after grafting, and reach peak fruiting period in 10-12 years. The fruit trees begin to bear fruit at 5-7 years old, and the fruiting period is more than 100 years.

It is native to the Yangtze River Basin in China. It is now cultivated in western Liaoning and along the Great Wall line through southern Gansu and into Sichuan and Yunnan. South of this line and east to Taiwan Province, it is cultivated in many provinces and regions. It is cultivated in North Korea, Japan, Southeast Asia, Oceania, Algeria in North Africa, France, the Soviet Union, and the United States. Extended information

About the "Kushikatsu" hanging in Wakayama, Japan? The bright colors dye the countryside red:

People's Daily Online, Tokyo, November 13 According to a report on the "Asahi Shimbun" website, Wakayama Prefecture is The most famous persimmon producing area in Japan. Among them, Katsuragi Town has the highest output. Recently, in Katsuragi Town, the persimmons used to decorate New Year's mirror cakes are peeled, strung into skewers, and dried.

"Persimmons", rice cakes, and oranges have always been regarded as representatives of the "three major artifacts-swords, mirrors, and magatama" and are New Year decorations with auspicious meanings in traditional Japanese culture. Local farmers said, "Affected by the typhoon, three fruits fell this year. At the same time, because of the lack of rain, the persimmons also grew smaller, but the color is very good."

It is reported that these persimmons will be harvested in Japan. Sun-dry until white fructose appears on the outside, then repeatedly flatten the persimmons for one month and process. In late December, these persimmons will be shipped to areas centered on Kyoto, Osaka, and Kobe for sale.

Baidu Encyclopedia-Persimmon Tree