Mulberry leaves are cold in nature, sweet and bitter in taste, and are attributed to the lung and liver meridians. When picking, you should choose complete leaves, large and thick, yellow-green color, brittle, no impurities, old and frost is best, also known as frost mulberry leaves or winter mulberry leaves.

In "Shennong ben cao jing" recorded, the mulberry leaves have the effect of removing cold and heat, sweating, can be used to clear the lungs and moisten the dryness, evacuate the wind-heat, clear the liver and brighten the eyes, and often used with chrysanthemums, treatment of external wind-heat and colds, coughs, eye diseases, and so on.

The mulberry leaf has a similar ginseng tonic and anti-aging effect, but also has the role of lowering blood sugar, lowering blood lipids, lowering blood pressure, can improve liver function, delay aging, often used to soak it in water instead of tea or porridge. But mulberry leaves in water should also pay attention to, people with a bad stomach should drink properly.

/iknow-pic.cdn.bcebos.com/574e9258d109b3de83fca82dc2bf6c81800a4c37 "target="_blank "title=""class="ikqb_img_alink">/iknow- pic.cdn.bcebos.com/574e9258d109b3de83fca82dc2bf6c81800a4c37?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2CCh_800%2Climit_1% 2Fquality%2Cq_85%2Fformat%2Cf_auto "esrc="/n/2015/1122/c21471-27841370.html "target="_blank "title="Effective only when a link is selected for support">People's Daily News --Mulberry leaves in water 6 efficacy? But not for everyone

/health.people.com.cn/n1/2016/0527/c21471-28384403.html "target="_blank "title="Only supports validity when a link is selected" >People's Daily News - Mulberry leaves are also masters of nutrition