Accessories: ginger and garlic, edible oil, sesame oil, oyster sauce, soy sauce, sugar and cooking wine.
1, soak all the ingredients and cut into pieces.
2. Put the oil in the pot and saute the ginger and garlic.
3. Add ingredients such as baked bran and stir well.
4, add the right amount of cooking wine and stir well.
5, put the right amount of soy sauce.
6. Add appropriate amount of oyster sauce.
7, put the right amount of sugar.
8. After the seasoning is put, stir well and stew with appropriate amount of water for ten minutes.
9, put the right amount of sesame oil and stir well.
10, add sesame oil, stir well, take it out of the pan and put it on the plate.