The results showed that the incidence of malignant tumors was 8% and 25%. Olive oil is a kind of high-quality edible oil, which contains a lot of oleic acid and linoleic acid beneficial to cardiovascular system. In addition, the analysis results show that olive oil also contains squalene, flavonoids and polyphenols, all of which have the effect of inhibiting the growth of tumor cells.

It can be seen that the Mediterranean countries are rich in olive oil, and the local people eat olive oil all the year round. It does have the effect of reducing the incidence of cardiovascular diseases and preventing tumors.

patients with ovarian cancer can use it in moderation.