Practice:

1, take a large bowl, pour black powder (50 grams of a packet), add pure water to dilute, it is best to pour slowly, stirring constantly, until the mixing is even

2, the pot to add 2 pounds of water, boiled (I'm using the bowl of the meal to measure the water to four bowls of water, if the bowl is relatively small, can be added to the five bowls of water);

3, adjust the medium heat, pour the diluted powder into the boiling water, keep stirring to heat for 5 minutes. );

3, adjust the medium heat, pour the diluted powder into the boiling water, keep stirring to heat, cook for 5 minutes, if the water is too much, cook for a while

4, turn off the fire, cool down and solidify can be eaten, put in the refrigerator after eating better taste;

5, cold powder is good, cut into small pieces, according to personal taste plus honey, white vinegar, pure water, mix well <