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Ginkgo is rich in nutritional value. What are the precautions?
1, Ginkgo biloba contains a lot of nutrients, not only protein and sugar needed by human body, but also vitamin C and rich trace elements, including calcium, iron and phosphorus, as well as ginkgolic acid and pentosan, which have a good therapeutic effect on cough and asthma and can also be used to protect blood vessels.

2. Flavonoids glycosides and bitter lactone in seeds also have special preventive and therapeutic effects on cerebral thrombosis, Alzheimer's disease, hypertension, hyperlipidemia, coronary heart disease, arteriosclerosis, brain dysfunction and other diseases.

3. Bacteriostasis and sterilization Ginkgo biloba leaves contain ginkgolic acid and ginkgol, which have been proved by experiments to have antibacterial and bactericidal effects and can be used to treat respiratory infectious diseases. Ginkgo biloba extract can inhibit various fungi to varying degrees, and can relieve itching and treat tinea.

4. Ginkgo biloba skin contains ginkgolic acid, ginkgol and other substances, which can play an anti-tuberculosis role. At the same time, it can also be used to inhibit tuberculosis. In addition, it can also eliminate symptoms such as fever, night sweats and hemoptysis caused by tuberculosis, so it has a certain preventive and therapeutic effect on tuberculosis. Outside

5. Ginkgo biloba leaves contain shikimic acid, ginkgetin, isoflavones and sterols. In recent years, it has been used to treat hypertension, coronary heart disease, angina pectoris, cerebral vasospasm, hypercholesterolemia and other diseases.

6. Ginkgo biloba also has the function of beauty. Because ginkgo contains essential amino acids, it is the raw material for synthesizing collagen, which can make the skin shiny and elastic, so many cosmetics on the market are related to ginkgo.

7. Regular consumption can dilate microvessels, promote blood circulation, and make people's skin ruddy and refreshing.

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