In recent years, Guizhou Moutai wine is very hot, June 27, 2019 Guizhou Moutai stock breaks through 1000, the market around the steady above 2000, causing national attention, today began to write the most complete illustrated series of well-known liquor around the country, that small six I started from one of the wine capitals of China - Guizhou Province, began to talk about I'll start with Guizhou Province, one of China's wine capitals.

Guizhou Province, referred to as "Qian" or "Gui", its capital in Guiyang, located in the heart of the city of Guizhou. Its capital is Guiyang, located in the hinterland of southwest China's inland areas, one of the main producing areas of Chinese liquor. It has what have well-known liquor? The following for you to introduce:

Guizhou Maotai wine, produced in Maotai Town, Renhuai City, Guizhou, soy sauce type liquor, China's national geographic indications products. The originator of the big song sauce type liquor, has a history of more than 800 years. It is a world-renowned liquor, a household name in China, known to women and children.

Dong Jiu, produced in Donggongsi Town, Huichuan District, Zunyi City, Guizhou Province, is a Dong aroma liquor, one of the old eight famous Chinese liquors, and one of the only two national famous liquors in Guizhou Province. The company's main product is Dongjiu with an alcohol content of 28 to 68 degrees.

Xi Wine, a specialty of Xijiu Town, Xishui County, Guizhou Province, is a Chinese National Geographical Indication product, a soy sauce aroma type of liquor, and now belongs to Guizhou Moutai Group.

Zhenjiu, produced in Zunyi City, Guizhou Province, five-star village cross store, soy sauce, known as "easy Maotai", currently ranked among the top 100 famous Chinese liquor. The wine has been famous for a long time, and it is the most famous wine in China.

Lai Mao wine, produced in the town of Moutai, Renhuai City, Zunyi City, Guizhou Province, China, soy sauce liquor, is one of the Moutai series of wines, but also Moutai's "133 strategy" in the efforts to build a national strategic single product. Xiaoliu (deyujiuye666) in my previous articles also mentioned many times in the March 15, 2014 trademark right belongs to "Guizhou Moutai Wine Company Limited", only its production of Laimao wine can be called Laimao wine, the other manufacturers are fake and infringing products.

Meijiao wine, produced in Guizhou Province, Zunyi District, Meitan County distillery, strong aroma, because of the water of the Meijiang River brewing and named, in 2001 was awarded the "New Century Chinese famous liquor brand".

Qianchun Liquor, Guiyang, Guizhou, soy sauce type, in 1981, the first successful development of gluten soy sauce type liquor in China, the first time the mystery of soy sauce type liquor was unveiled, Guizhou winemaking industry from the Kingdom of nature towards the inevitable Kingdom of a milestone.

Zhuchun wine, produced in Nanming District, Guiyang City, Guizhou Province, soy sauce-type liquor.

Yuxi cellar wine, produced in Yuxi Town, Zunyi, Guizhou Province, named after the place, is a strong-flavored white wine, China's national geographic indications products, known as the "beauty of the wine", and has been named Guizhou's famous wine many times.

Jinsha cellar wine, produced in Jinsha County, Guizhou, strong flavor.

Jinsha Hui Sha Wine, produced in Jinsha County, Guizhou Province, is a specialty of Jinsha County, a National Geographical Indication product of China, and a soy sauce-type white wine, one of the old eight famous wines of Guizhou.

Pingba Cellar Wine, produced in Pingba, Guizhou Province, is a strong-flavored liquor made from rice and 72 flavors of traditional Chinese medicines, and wheat and more than 30 flavors of traditional Chinese medicines, resulting in a rich ester aroma and a pleasant medicinal aroma.

Huangguoshu cellar wine, specialty of Zhenning County, Guizhou Province, China National Geographical Indication product, strong flavor, Guizhou tourism industry every year in Zhenning waterfall culture festival, Huangguoshu cellar wine is the designated wine for the meeting.

Waijiu, Renhuai, Guizhou, soy sauce type

Anjiu, ? produced in Anshun City, Guizhou Province, strong aroma type, alcohol content of fifty-four percent. The style is characterized by: colorless and transparent, strong cellar aroma, mellow and sweet, refreshing and not dry.

Guizhou Alcohol, Xingyi, Guizhou, strong aroma, creating a precedent for low intensity, strong aroma liquor, known as a revolution in the history of China's liquor brewing industry.

Unliquor, Duyun, Guizhou, is a partially aromatic liquor, whose 35-degree Unliquor series was awarded the Gold Medal at the 1993 China Famous Liquor Festival.

Famous General Wine, produced in Moutai Winery, Moutai Town, Guizhou Province, soy sauce aroma type, its positioning as a military wine, celebratory wine, elite wine, its intrinsic quality adheres to the perfect style of Guizhou Moutai Wine.

Hanjiao, produced at Moutai Liquor Factory in Moutai Town, Guizhou Province, a soy sauce-type liquor, was officially launched in May 2011, is the fist product created by Guizhou Moutai Company, and its positioning is second only to that of Moutai Liquor.

There are a lot of more famous saucy wines that are produced in Moutai Town, Guizhou Province, and even some up-and-coming newcomers, so I won't list them all here. Although Xiaoliu is also Maotai town sauce wine people, also want to more for the sauce wine to publicize a little, but lest say there is a "yellow woman selling melon" suspicion, but also to consider the length of the problem, today will share here.

Want to know more about the country's famous liquor, you can pay attention to the small six of the most complete illustrated series of articles, small six will take you to understand the Sichuan Province again, thank you for reading, such as the lack of hope that the wine drinkers to point out more!

Talking about wine in the pen, good wine will be confidant!

Original creator: Xiaoliu (deyujiuye666), without consent, may not be plagiarized!