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Can I make money by opening a hot and spicy restaurant now? Can provide a little help?

One, long business hours, can cover the whole category. Spicy hot is different from many other categories of food and drink, can be opened from morning to night, many spicy hot store business to late at night one or two o'clock, the demand for spicy hot at night is very large. Netease data in this year summarized the night snack time dining options, you can see the night business for spicy hot for a great advantage

Two, the business model is flexible, not limited to takeaway online. Now the takeaway platform draw point is too high, a lot of people do pure takeaway store, once the platform traffic costs become higher, or draw point increase, the business immediately into the unprofitable state. If you only rely on the takeaway platform, whether you make money or not is what the takeaway platform says. Many categories are not suitable for dine-in stores, but for spicy hot pot, dine-in comes with attraction. I have observed in many food courts, spicy hot is always the first stall full of customers. For customers, spicy hot pot is characterized more by the ability to take into account a variety of options for customers, without having to agonize over what exactly to eat. Such conditions, spicy hot is very suitable for dine-in store, takeaway as a supplement, and spicy hot dine-in gross profit can be said to be very high, a meal can do more than 80% of the gross profit. And spicy hot now dine-in are meat and vegetables at the same price, weighing pricing, customers in the clip when it is impossible to calculate how much they will pay, so you can let the customer to reduce the opportunity to think about the price.

Three, the operation is easy to standardize, the probability of error is small, spicy hot pot taste unity is determined by the soup base, and to operate a spicy hot pot or more, it is best to set the soup base standard to find a mature OEM processing, as long as in accordance with a certain ratio of sauce and water after boiling, the taste will not be different. And most of the spicy hot dishes are frozen, semi-finished products, these are also standard raw materials, do not need to marinate or deep processing, so it will not be because of the ingredients and mistakes. For people who want to open a store for a long time and open multiple stores, spicy hot pot is a more ideal choice.

You can refer to the six-step approach to franchising