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Is there any harm in stir-frying with an electric frying pan?

Electric frying pans are not harmful to the human body. And using an electric frying pan can reduce carbon dioxide emissions when burning gas, but using an electric frying pan is a little slower than using a gas stove.

When using an electric frying pan, you must be careful not to touch the heating plate, otherwise it is easy to burn. In addition, the electric frying pan is very easy to get into the water, unlike induction cooktops, induction cooktops are sealed much better than the electric frying pan, so be careful when using. Also electric frying pans do not have an empty pan detection circuit, so do not burn them empty. There is also a lot of power in this type of thing, so the power cord must be of good quality.

Electric frying pan buying tips:

1, choose the raw material of the cast-in-place plate: it is understood that the material of the electromagnetic stove cast-in-place plate is very critical, the magnetic susceptibility through the electromagnetic stove cast-in-place plate is not sufficient, immediately reflecting in the electromagnetic stove on the set of the pot of the heating of the actual effect.

such as black crystal, nano-microcrystalline ceramic fiber board, ground non-slip ceramic fiber board, etc. are all the better raw materials for casting board. The operation panel of the induction cooker is best to pick the advertisement design, and choose the insulation layer of waterproof coating, it is more safe and durable.

2, select the output power : Select the appropriate output power is also very critical, because the induction cooker power is too large, then the power consumption is large, resulting in consumption; and the output power is too small, then you can not consider the provisions of the user.

3, choose the role: the role contains commonly used function and maintenance role, commonly used function is more personalized, function key design scheme is effective, the actual operation is easy and simple, generally with the preparation of porridge, soup, cooking, hot pot, deep frying, time control and so on a variety of key points of the role.

And the role of maintenance is particularly important, high-quality induction cooker should have the role of automatic identification, for example, in the abnormal phenomenon, the induction cooker is not able to transmit an alarm or fully automatic disconnect switch power.

4, choose the shape and sound: induction cooker surface should be smooth and clean, if the surface of the stove convex, concave or one side of the skewed, all the quality problems; In addition, the induction cooker should be heard only when the work of the motor of the electric fan mildly rotating sound, do not need to have an abnormal noise or vibration sound.

5, choose a famous brand and after-sales maintenance service: although the induction cooker is not a precious commodity, but is also durable commodities, select the technical strength, high creditworthiness of the famous brand, customers can get a great ensure. In addition, the purchase should also pay attention to the manufacturer's after-sales maintenance service service commitment to prevent unnecessary inconvenience.