Steamed meat practice

1. Pork triangles cut into large pieces, into the pressure cooker, put water, water and meat a flat; at the same time to add sesame leaves, ginger, red pepper, star anise, soy sauce; cover, open the pot, cook pressure 10 minutes (cooking meat seasoning I did not write to the auxiliary ingredients within the, you can feel free to add, or use ready-made cooking meat material)

2. Cooked meat fish out and let it cool

3. p>3. Cut the meat into large pieces about 3mm thick, and put them into a suitable sized container

4. Chop the onion

5. Spoonful of oyster sauce, and 2 spoonfuls of seafood soy sauce, and mix well

6. Sprinkle the minced onion on the chopped meat, and sprinkle with a spoonful of chicken broth

7. Pour on the adjusted soy sauce

8. Put it into a steamer, and steam it for 20 minutes after it opens.