Small sweet potatoes are heated in a microwave oven, usually with high fire for about 5 minutes. If the sweet potato is of medium size, it can be heated for about 10 minute. If it is a big sweet potato, it needs to be heated for more than 15 minutes. In short, the actual situation shall prevail. The bigger the sweet potato, the longer the heating time. The way to judge whether sweet potato is completely heated is to knead it by hand.
Can the sweet potato baked in the microwave oven be wrapped in tin foil? Yes
Tin foil is a kind of film-like metal paper, generally silvery white, with a thickness below 0.2 mm. The main function of daily use of tin foil is to hold food, and tin foil can be used to wrap baked sweet potatoes. The sweet potato heated in this way will not stick to the baking tray, and at the same time, it can effectively prevent the water loss in the sweet potato.
The specific steps are as follows: clean the sweet potato, wrap it in tin foil, heat it in the microwave oven, and take it out of the microwave oven when the time is up.
Can ordinary paper be used to bake sweet potatoes in microwave oven? Yes
When baking sweet potatoes, wrapping the sweet potatoes with paper mainly plays the role of non-sticking and preventing the sweet potatoes from losing water. Wrapping sweet potatoes with ordinary paper means using paper instead of tin foil. Ordinary paper should not be heated directly in the microwave oven. After wrapping, put the sweet potato under the tap and wet it, then put it in the microwave oven to heat it. After heating, the paper is still wet, and the hot sweet potato tastes sticky and loses less water.
Can baked sweet potatoes be eaten overnight? If properly preserved, they can be eaten overnight.
Baked sweet potato tastes sweet and delicious, and it is best to eat it now when eating it daily. In this way, the baked sweet potato will taste good and its nutritional effect will be better. If you can't eat it immediately after baking, you can wrap it in plastic wrap and keep it in the refrigerator. In low temperature environment, it can effectively prolong the edible period of sweet potato, and it is generally no problem to eat it every other day.