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Step-by-step instructions on how to make cucumber, egg and shrimp dumplings

Ingredients ? 7 eggs 1 pound shrimp 3 cucumbers

Shrimp cucumber egg dumplings recipe ?

The ready-made shrimp is afraid of not fresh, bought this frozen shrimp

Pick the skin of the shrimp, to remove the fishy line

Wash, dry, cut small sections, standby

3 cucumbers, clean

With the plug plate, wipe the silk, put a flat spoon of salt, mix, and standby

7 eggs, because the stupid eggs are not big, so put more

Eggs, eggs, eggs, eggs, eggs, eggs, eggs, eggs, eggs, eggs, eggs, eggs.

Eggs into the frying pan, beat, put a little salt, out of the pot to be used

Cucumber silk soft, out of the soup, with gauze or hand, squeeze the water clean, after the treatment of cucumber silk, eggs, shrimp segments together

Add the oyster sauce appropriate amount of sesame oil a little bit of chicken essence a little bit, the appropriate addition of salt to adjust the taste

To the stuffing mix well

Because of the 2 mouths to eat, I bought the The dumpling skin is ready-made, and the filling is ready to be wrapped

Add a little bit of salt when cooking to prevent the dumplings from sticking

Out of the pan

The dumplings are ready to be wrapped.