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How to make fried ice cream at home

The weather is hot in summer, and I believe many people like to eat ice cream of various flavors to cool down. Eating ice cream is not unusual at all, but have you ever eaten fried ice cream? What, ice cream can also be fried, can’t ice cream only be stored at subzero temperatures? Yes, there is indeed fried ice cream, and you can also make it at home Compared with eating frozen ice cream directly, it has a different taste.

Let’s introduce how to make fried ice cream.

First of all, the materials you need to prepare are: two packages of toast, ice cream (you can choose the flavor you like), a small amount of flour and a sufficient amount of cooking oil

The following are the specific steps:

1. Cut the sides of the prepared toast;

2. Mix the prepared flour into a thick batter;

3. Use a rolling pin to flatten the toast, apply a layer of batter and a layer of ice cream;

4. Cover the coated toast with another piece of toast, and use Press it with your hands to stick it together, and you can cut it into various shapes according to your personal preference;

5. Place all the prepared toast slices in the refrigerator for about half an hour, then take them out and put them away. Fry in boiling oil until both sides of the bread are golden brown.

After the above step-by-step introduction, I believe everyone already has a comprehensive understanding of how to make delicious fried ice cream. Friends who usually like to play with food may wish to try it for themselves when they are free at home on weekends. The materials needed to make fried ice cream can basically be purchased in supermarkets. After tasting it, you will definitely be impressed. However, I would like to remind everyone that although fried ice cream is delicious, don’t eat too much fried food at one time, otherwise it will not be good for our health.