260 grams of broad beans

Sweet pepper 1 piece

4 coriander

ingredients

2 tablespoons of vegetable oil, 2 tablespoons of salt, 2 slices of ginger, 2 pieces of millet and spicy sauce 1 spoon

Steps 1 encyclopedia of practices of coriander and broad beans

Prepare ingredients: fresh broad beans are shelled, peeled and washed.

Step 2 Illustration of the practice of coriander and broad bean

Boil the pot with water, add proper amount of oil and salt, and then add fava beans to blanch.

Step 3 Home-cooked practice of coriander and broad bean

Blanch, remove, and drain.

Step 4 Simple method of coriander and broad bean

The sweet pepper is pedicled and seeded, washed and diced.

Step 5 How to eat coriander and broad beans?

Wash and chop ginger, wash and chop coriander, and wash and cut Xiaomi spicy.

Step 6 How to make coriander and broad beans?

Pour proper amount of oil into a non-stick pan and heat it; Add Jiang Mo stir-fried incense.

Step 7 How to fry coriander and broad beans?

Add broad beans and stir-fry over high heat.

Step 8 How to cook coriander and broad beans

Transfer appropriate amount of soy sauce and stir-fry evenly.

Step 9 How to stew coriander and broad beans

Add sweet pepper and stir fry.

Step 10 How to stir-fry coriander and broad beans

Add coriander, add appropriate amount of salt and stir-fry evenly.

Steps 1 1 How to stir-fry coriander and broad beans

Turn off the fire and get out of the pot.