Many people travel to a place to see the scenery and relax. But there are also some people who go out just to eat. If they travel to Jiaozuo, which delicious food should they eat? Then I'll recommend the delicious food in Jiaozuo to you. First, Jin Xianshu's sesame seed cake

Jin Xianshu is the founder of this sesame seed cake, which has a history of several decades in the local area. In this shop, you can eat all kinds of crisp cakes, such as big crisp, southern soybean oil crisp, crystal crisp, meat crisp, triangle crisp and so on. When you come to Jiaozuo to choose slowly, the taste is particularly crisp, and it is tender outside, which is not only popular with local people, but also popular. People who like meat can try this Siwo braised pork when they go to Jiaozuo. The most expensive dish is not meat, but the soup base formula. It is said that the soup base of this xiwo braised pork has been around for more than ten years, and some local people say that they can take the meat directly to the store to marinate it. This shows that this dish cannot be easily copied as other dishes. Therefore, if you want to eat authentic Siwo braised pork, you can only go to Jiaozuo, and you can't eat it elsewhere. Second, make soup donkey meat

make soup donkey meat is one of the most famous dishes in Qinyang, Jiaozuo. This dish has a very long history, and it appeared in the Ming and Qing Dynasties. At that time, beef made soup only existed in an alley, which may be in short supply because it was too delicious, and then the whole alley turned to sell donkey meat, so this alley was also called? Killing donkey hutong? . Donkey meat is strong, and it is best to eat in winter, which can dispel the cold. You can try this dish when you go to Jiaozuo. Xu Liang pulled noodles is also a famous food in Jiaozuo. This noodle is not noodle soup but mixed noodles. After the noodles are made, marinade is added. This marinade is made of mushrooms, winter bamboo shoots, bean sprouts and pork, which is the essence of this noodle. Then add salt, soy sauce, Chili noodles, chicken essence and vinegar to this bowl of noodles. You don't need to add onions if you don't like them, but you can add some onions if you can accept them. The ingredients are used more, and its taste is particularly rich.

The above are the Jiaozuo delicacies that I think I must eat when traveling in Jiaozuo. Of course, there are many other Jiaozuo delicacies, so I'll introduce them here today.