Main ingredient: dough.

1, the first step, the dough kneaded for a while exhaust.

2, the second step, flattened and organized into a round, concave in the middle of the edge of the roll.

3, the third step, put on the baking paper for the second rise.

4, step 4, use a fork to make eyes.

5, step 5, preheat the oven at 150 degrees, and put the baking sheet in the oven at the end of the process.

6, step 6, bake until the pastry becomes golden and crispy.

7, step 7, the finished product.