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What does it mean to get rid of fire consumption?
Question 1: The fire consumption originated in the Wanli period of the Ming Dynasty. Did Yu Chenglong, a famous minister of the Qing Dynasty, succeed in eliminating the fire consumption? "Fire consumption" began in the Wanli period of the Ming Dynasty, originally referring to the loss of broken silver when it was melted and recast into silver ingots. Zhang Juzheng carries out the "one whip method", and all taxes are levied and turned over to the state treasury, so that the broken silver handed over by the people will be melted and recast into silver ingots, and there will be fire consumption. When the tax is levied, the "fire consumption" is greater than the actual "fire consumption", and the difference belongs to the officials. Officials in the early Qing dynasty followed this practice. Moreover, the "fire consumption" is getting worse and worse: the average state and county's fire consumption is two San Qian per two, or even four or five dollars. Remote counties have less taxes, and the fire consumption is several times higher. Although Shunzhi and Kangxi also issued bans, it didn't work, and it was acquiesced in the future.

Question 2: What do you mean by removing fire oysters in ancient times? Yongzheng put forward that the official application should be integrated with grain and the fire consumption should be turned over to the state. The fire consumption is not only coal, but there are regulations for the official application to not exceed it. The coal is uniformly distributed by the state according to households.

Question 3: The fire consumption originated in Wanli of the Ming Dynasty. Did Yu Chenglong, a famous minister of the Qing Dynasty, succeed in eliminating the fire consumption? Yu Chenglong failed, and it was completely successful in Yongzheng era. At that time, there were three major achievements in Yongzheng dynasty, Tian Wenjing took food from Henan officials and gentry, Li Wei returned the fire consumption in the two rivers, and E Ertai returned to the state in Yunnan and Guizhou. Only after their success did they implement the whole country, and they became the top officials of Yongzheng dynasty.

Question 4: What do you mean by "fire consumption" in Yu Chenglong's TV? "Fire consumption" originated in the Wanli period of Ming Dynasty, and originally referred to the consumption of broken silver when it was melted and recast into silver ingots. Zhang Juzheng carries out the "one whip method", and all taxes are levied and turned over to the state treasury, so that the broken silver handed over by the people will be melted and recast into silver ingots, and there will be fire consumption. When the tax is levied, the "fire consumption" is greater than the actual "fire consumption", and the difference belongs to the officials.

Fire consumption in Qing dynasty continued the practice of Ming dynasty, but due to the interests of local officials, the difference between fire consumption and fire consumption was owned by local officials.

Therefore, Yu Chenglong's fire consumption will naturally harm the interests of Qing officials. In the history of Kangxi, a ban on fire consumption was indeed issued, but it did not have a substantial effect. Therefore, the ban on fire consumption was also dropped and continued.

However, the increasing "fire consumption" has aroused people's opposition, which is not conducive to long-term stability. In the late Kangxi period, ministers wrote to demand the standardized collection and use of "fire consumption". But Kangxi didn't want to increase taxes, and it didn't work. After Yongzheng came to power, he tried his best to manage put in order's bureaucracy and strengthen its finance, so he implemented "fire consumption" and distributed yanglianyin to officials.

Question 5: What kind of soaking water can clear the fire 1, and grapefruit soaking water can clear the fire.

Soaking grapefruit in water can help to remove fire. The coolness of grapefruit can effectively moisten intestines and clear fire, and relieve discomfort such as constipation caused by excessive fire. Adding proper amount of honey while soaking grapefruit in water can enhance the effect of moistening intestines and beautifying.

2, honeysuckle soaked in water to drink fire

Soaking honeysuckle in water can help to remove fire. Honeysuckle is cold and has the functions of clearing away heat and toxic materials, dispelling wind and dissipating heat. Drinking honeysuckle in water can effectively reduce the fire, especially because of the summer heat, sores and tonsillitis caused by excessive fire.

3, chrysanthemum soaked in water to drink fire

Soaking chrysanthemums in water can help to remove fire. When choosing chrysanthemums, you should choose Huangju to help get rid of the fire. Huang Ju's ability of clearing away heat and reducing fire is very strong, especially for oral ulcer caused by excessive internal heat.

4, lily soaked in water to drink fire

Soaking lily in water can help to get rid of fire. Lily contains a variety of vitamins and minerals. Soaking lily in water can clear away heat and relieve cough. Attention should be paid to control the dosage when using lily to soak in water, generally about 2 grams, and it is appropriate to brew with boiling water.

5, mint soaked in water to drink fire

Soaking mint in water can help to remove the fire. Menthol, menthone and other substances contained in mint can help dispel wind and dissipate heat. Soaking mint in water when getting angry can also bring a cool feeling to the body, effectively clearing away heat and removing fire.

6. Cucumber kiwi fruit juice

Practice: 200 grams of cucumber, 30 grams of kiwi fruit, 200 ml of cold boiled water, and two teaspoons of honey. Wash cucumber, remove seeds, peel and cut into small pieces, peel and cut kiwi fruit, put them into juicer, add cold water and stir, pour out and add honey to drink one hour before meals.

Question 6: Did Yu Chenglong, a famous minister of the Qing Dynasty, succeed in eliminating fire consumption? The fire consumption originated from the failure of Yu Chenglong in the Wanli period of the Ming Dynasty, and it was completely successful in the Yongzheng period. At that time, there were three major achievements in Yongzheng Dynasty, namely, Tian Wenjing took food from the officials and gentry in Henan, Li Wei returned to the public in the two rivers, and E Ertai returned to the countryside in Yunnan and Guizhou. Only after their success did they promote the whole country, and they became the top officials of Yongzheng Dynasty.

Question 7: What can be soaked in water to help reduce fire and clear heat? Hello, lemon, medlar, mint, Ophiopogon japonicus, green tea, pear, watermelon, mung bean, wax gourd, selfheal, grass rhizome, aloe and flowers (honeysuckle, rose, jasmine, chrysanthemum) can all be used for soaking and boiling water in summer to clear away heat and reduce fire, and there will be no side effects.

I hope my answer is helpful to you. If you have any questions, please keep asking.

The answer is not easy. If it helps you, please adopt it. Thank you.

Question 8: What can you eat to reduce fire? rhizome of Chinese goldthread

Question 9: What kind of soaking water is used to drink traditional Chinese medicine to reduce the fire? If the fire is serious, you can look for Chinese medicine to see the tongue coating, and let go of some traditional Chinese medicines that can clear away heat and detoxify, promote blood circulation and eliminate phlegm, and reduce swelling and pain. Pay attention to distinguish between traditional Chinese medicine and western medicine. At present, some traditional Chinese medicines are made into pills, which are convenient for patients to take. The method of distinguishing traditional Chinese medicine from western medicine is also very simple. The pills of traditional Chinese medicine have colors, such as brown; The pills with western medicine ingredients are all white, which is what my Chinese medicine friend told me.

Banlangen fire: Banlangen is used to relieve swelling due to fire, which is already a well-known and hot medicine for fire. When brewing Radix Isatidis, pay attention to control the water temperature between 37℃ and 42℃ as far as possible, that is, keep a balance with human body temperature. Too high temperature will destroy the ingredients of the medicine and affect the effectiveness.

In addition, after drinking Radix Isatidis for three days, you should stop using it for one or two days, then take it for a few days, and then stop using it.

Chrysanthemum tea is destroyed by fire: chrysanthemum is one of the top ten famous flowers in China, and its components have the effects of resisting pathogens and enhancing capillary resistance; Drinking tea to reduce fire also has a certain effect. Green tea, especially chrysanthemum tea, is often brewed for several cups to help reduce fire.

Vegetable fire: Chinese cabbage, carrots and other well-known vegetables can be eaten more, and excessive fire can be divided into real fire and virtual fire.

Those who actually burn can eat more cold and heat-clearing foods, such as wax gourd, mung bean, towel gourd, eggplant, bitter gourd, etc., but should avoid foods that replenish yang and promote heat, such as mutton and dog meat; People with deficiency fire should supplement more nourishing and nourishing foods such as tremella, lily, mulberry, clam meat and turtle meat, and should not eat more cold fruits and all kinds of cold foods.

Drinking water can reduce fire: the most economical way is to drink more glasses of water a day to ensure adequate water, which is conducive to promoting human circulation and metabolism. Drinking water It is recommended to drink boiled water soaked in tea, which has certain nutritional value. Never drink cold water or raw water.