1. Hua Jia has to spit clean sand. The seafood seller here will tell Hua Jia if she vomited sand for a few days. I bought the one that vomited sand for two days ~
2. Wash the leek and cut it into sections.
3. Shred ginger, minced garlic and sliced pepper ~
Step 4 boil water
5. take a look at the flowers ~
6. Ginger and garlic are fragrant, peppers are also rolled in oil, and flowers are put in. Because of the tight steps, I didn't have time to shoot separately.
7. add leeks. Stir-fry ~
8. Add a little salt, because seafood is salty. So put less. Add appropriate amount of oyster sauce. According to personal taste.