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What is the authentic practice of stewed pork ribs with white radish?

What to do with white radish ribs soup

Main ingredients: 700 grams of white radish, 500 grams of ribs.

Accessories: 2 small green onions, a little wolfberry, ginger 1 small piece, vegetable oil moderate, amount of salt moderate.

1, the supermarket to buy back the ribs let the stallholder chopped, soaked in water for more than 2 hours, in the middle of the water a few times.

2, white radish washed and cut hobnail block, ginger slices.

3, ribs into the warm water, boil a few moments after boiling fish out.

4, frying pan warm vegetable oil, sautéed ginger slices, into the spare ribs to do a little stir-fry.

5, into the white radish stir-fried evenly.

6, into the warm water did not exceed the ingredients, small onion knot into the pot, put a little goji berries.

7, large fire boil, turn to medium-low fire stew 20 ~ 30 minutes.

8, 20 minutes after cooking, taste the degree of softness of the ribs, like to eat off the bone, a little longer, with a little salt seasoning before the pot

9, finished picture.