The practice of grilling oysters with garlic on top of fans and the practice of garlic and the proportion of seasonings are as follows:

Preparation materials: 10 oysters, garlic, 2 scallions, 2 cilantro, 2 millet chili, 2 green peppers, soy sauce in the right amount, salt in the right amount, a small piece of ginger, a small piece of Longkou fine fans

Preparation steps:

1, soak the fans in hot water in advance

2, chopped green onion, garlic

3, washed oysters

4, oysters open a small mouth after the first to the top cover of the joints will be very easy to open?

5, open will certainly have a small shell broken in the meat, be sure to wash the oyster meat

6, hot oil put garlic sautéed put the right amount of chili pepper

7, sheng out of the pouring of the right amount of soya sauce, a small amount of vinegar

8, soaked fans on the oysters, into the oven up and down the tube at 200 degrees for 5 minutes

9, will be tuned to pour on the garlic sauce, the oven at 200 degrees. continue to bake for 5 minutes?

10, put on the small onions continue to bake for 3 minutes

11, the finished picture