When I first heard about this product, I was curious and wanted to taste it. But it seems that we haven't heard of any store selling this product here, and then my boyfriend bought that kind of Hu spicy soup online and cooked it. In fact, it was just a bag of it, like instant noodles, with seasonings in it, and then boiled it directly in water. It was a little hot when I first ate it, and I don't know if it was cooked in the wrong way.

Later, I didn't believe in evil, and I cooked it several times after another. I still didn't like the taste very much. Anyway, I burned my tongue for the first time, and I always thought it burned my tongue, so I didn't dare to let it go. In fact, southerners don't like it very much because of their personal taste, but neither my boyfriend nor I like it.

It's probably because it's always hot in Hainan, and there are a lot of peppers in it. People in Sichuan are used to pepper, but they are not used to pepper, and we in Hunan eat less pepper, so it's a bit heavy to eat in Hainan.