Low heat for the first 15 minutes, high heat for the last 5 minutes.

How to make steamed buns:

Ingredients: mushrooms, ham, carrots, green onions and ginger, salt, oil, chicken essence and soy sauce.

1. Prepare mushrooms, radish, ham

2. Chop radish, mushrooms, diced ham

3. Then pour into the container, add salt, oil, chicken essence, soy sauce

4. Filling ingredients mix well

5. and noodles

6. wrapped into a bun

7. Into the steamer to steam for 15 minutes on it