1, put the washed lobster in a big plate, steam it in a steamer for 10 minutes until it is cooked, and take it out;

2, ginger smashed into Rong; Break the lobster shell (keep the shell intact) and cut the shrimp meat into pieces obliquely;

3. code the shrimp shells and meat into lobsters and serve them with seasonings made of ginger, vinegar and sesame oil.

4, steamed lobster is a dish, the main raw material is lobster, the practice is steamed lobster, often appears in people's wedding banquets, is the main course of the banquet, the taste is slightly sour.