Can you make soup with preserved chicken
Preserved chicken can be made into soup, it is recommended to stew with dried mushrooms or lotus root, if the marinade is more salty, then it is necessary to put a little more water.
How about preserved chicken
The overall packaging is very upscale, whether you eat or visit friends and relatives, gift is a very good choice! Good workmanship, it looks very appetizing, it looks dry, but it's not bad to eat
Look at the color is good, eat it is not greasy, with the rice, then, the taste is better, we chose to open the bag is ready to eat, eaten inside the office, good things are to share with everyone, look at the mouth, the taste is good, it is a grass chicken, taste good, meat is delicate, very fragrant.
The overall flavor is not bad, the meat is very fine, not like broiler! It tastes good to eat, and it was shared with everyone inside the office. It may be a choice to open the bag ready to eat, personal taste is different, eat slightly salty.
Open the package, the first to be head shocked, so big ah, full of sense of portion! During the event also sent 5 marinated chicken eggs, the flavor is also great! All were eaten by the daughter. The back of the package is very beautifully designed The illustrations are very unique. There is also a beautifully designed recipe to make a lot of fancy waxed spiced chicken delicacies. No need to worry about how to make it.
Waxed Chicken Pros and Cons
Pros: simple packaging atmosphere. Inside there is a vacuum bag packaging. Let people eat at ease. It can be used as a gift to others on New Year's Day.
Disadvantages: wax products have the disadvantage of eating alone will be heavier flavor. Usually eat light if you can play creative processing is also a unique flavor Oh.