Ingredients: winter vegetables, melon, water and garlic.
1, peeled and cut into small pieces.
2. Pour the right amount of oil into the wok.
3. After the oil is hot, pour in the diced garlic, heat it, and then add the cantaloupe.
4. Add a proper amount of winter vegetables.
5. Pour in a little water.
6. Stir well and cover the pot.
7, about 10 minutes or so, when cooked, you can serve it on a plate.