Squeezed peaches taste sweet and delicious. Peach juice not only retains the nutrients of peaches, but also mashes peaches to promote gastrointestinal digestion. Peach juice has many uses and is suitable for people of different ages to drink, which is very beneficial to human health. Juicing with Xiangyang peach is nutritious and delicious, which can enhance appetite.
2 What can be used to juice peaches? 1. Peach apple juice Peach and apple juice also have high nutritional value. Peel peaches and apples, core them, cut them into small pieces, and then pour them into a juicer for juicing. You can put them in a low temperature environment for a period of time, so that the juice will be sweeter, more fragrant and more delicious. You can also add sugar or honey to it, which will be more delicious.
2, peach watermelon juice Peach has less water, and it is also very suitable for juicing with watermelon with high water content, and the taste is better. Peel and core peaches and cut them into small pieces. Take out the pulp of watermelon and remove the seeds so as not to affect the taste. Then pour it into the juicer to juice, and then put it in the refrigerator 10 minutes or so. It will be delicious, with the effects of clearing away heat and relieving summer heat and relieving cough with ginger.
3, peaches lemon juice peaches and lemon juice taste sweet and sour together, clearing away heat and detoxifying, and the effect of summer heat will be very good. First, the peaches are washed, peeled, pitted, chopped and then mixed with lemon pulp. Put less lemon to avoid being too sour. Pour them into the juicer to make juice, and the chilled juice will be more delicious.
4, peach pineapple juice Peach and pineapple juice are also very delicious together. First chop the peach pulp, then peel the pineapple, cut it into small pieces, soak it in light salt water for a while, and then pour it into the juicer with the peach pulp. You can add some sugar appropriately, so the taste will be more delicious.
3 Who is not suitable for eating peaches 1? Pregnant women: Excessive calorie intake may cause acute abortion and bleeding.
2, infants and young children: infants and young children have poor gastrointestinal dialysis ability and cannot digest a large number of macromolecules in peaches, which is easy to cause allergic reactions.
3, people who are prone to sores in peacetime: peaches are sweet and warm, and overeating is hot. For those who have already got angry, eating more peaches is tantamount to "adding fuel to the fire." Li Shizhen once said: "Eating too many peaches makes people bloated and carbuncle, which is harmful and useless."
4. Sick people, people with weak gastrointestinal function: Because peaches contain a lot of macromolecular substances, eating peaches will increase the burden on the stomach and cause abdominal pain and diarrhea, so it is not suitable for eating.
5. Diabetic patients: The sugar content of peaches is high, with 7 grams of sugar per 100 grams of peaches. If diabetic patients don't eat more, it will damage the function of islet, make blood sugar and urine sugar rise rapidly, and aggravate the condition.