Guangxi Youmei West Point Baking Training School, Nanning Shishangxiang Snack Training School, Guangxi South China Cooking Training School, Nanning Chenyuan Baking Skills Training College, Guangxi Xinti International West Point Training College, Guilin Yida Baking School West Point Training School, Guilin Yida Baking School, etc.

Introduction of western pastry:

The main cooking method of West Point is baking. In spoken Chinese, it is usually referred to as "West Point" for short. West Point is a nutritious food with certain color, fragrance, taste and shape, which is made of flour, sugar, grease, eggs and dairy products as the main raw materials, supplemented by dry and fresh fruit fillings and condiments, through the processes of modulation, shaping, ripening and decoration.

Western-style cakes, short for English, mainly refer to cakes from western countries. It is a nutritious food with certain color, fragrance and taste, which is made of flour, sugar, grease, eggs and dairy products as the main raw materials, supplemented by fresh fruits and seasonings.

West Point originated in Europe and America, but its manufacturing methods are ever-changing. Even the same variety will have different processing methods in different countries. So there are many varieties of West Point. To fully understand the general situation of West Point varieties, we must first understand the classification of West Point.

The word western food is determined by its specific geographical location. "West" means the West. Generally refers to western European countries. A meal is a diet dish. What we usually call western food includes not only the food and dishes of western European countries.

It also includes the diets of Eastern European countries, including America, Oceania, Middle East, Central Asia, South Asian subcontinent and Africa. Western food generally uses knives and forks as tableware, bread as staple food, and long tables and dining tables are table-shaped.

Western food can be roughly divided into French food, English food, Italian food, russian cuisine food, American food and so on. People in different countries have different eating habits. There is a vivid saying that the French praise the chef's skills, the British pay attention to etiquette, the Germans consider nutrition, and the Italians eat happily.