First, vegetarian food is an essential side dish for Xuzhou people to drink small wine. Every restaurant has a different style. It can be cucumber, bean curd skin, plain ham and peanuts, and it can be black fungus, bitter chrysanthemum, cucumber vegetables and peanuts. In short, as long as it is vegetables and fruits, you can spell it at will. Today's vegetarian dish is a cold dish made of rotten clothes, vegetarian ham, synthetic antlers, fragrant lai, long beans, peanuts and day lily, with minced garlic, white vinegar, sesame oil, white pepper and other seasonings. Crispy and delicious.

Second, steamed vegetables are the specialty of Xuzhou. Whether it is long beans, potatoes, carrots, or leaves of bitter chrysanthemum and celery, they are wrapped in flour and steamed, mixed with minced garlic, white vinegar, sesame oil and oil pepper. It is both a meal and a dish, which is very delicious. Today, I ordered this steamed dish, including Chinese cabbage, bitter chrysanthemum, long eggplant and carrots. Finally, I added a spoonful of Laoganma to the sauce of life, but it didn't seem to meet the real standard. It tastes a little sticky. It should be eaten after meals.

Third, I prefer to eat stir-fried dishes for home cooking. This dish is also for my unhappy son who has no meat. Actually, home cooking is similar to vegetarian food. Several vegetables and fruits are fried with some meat slices. Ordered a steamed bread, the child took the steamed bread and rolled the dish, and instantly CD.

Fourth, egg and tomato soup in Xuzhou, grandma or grandmother with big children, soup must be drunk. Before cooking, grandma made a pimple for my children. I have been worried about the small pimples on my dead face, which are not easy for children to digest. In fact, well-cooked noodle soup is good for children's gastrointestinal tract. Tomato soup is more appetizing and raw eggs are more nutritious.

It takes skill to mix small bumps into natural pearls. You can't pour cold water into wheat flour and stir it, because the noodle soup is hard. We can adjust the tap water to the minimum, let the water drip into the wheat flour drop by drop, and stir it with chopsticks while dripping, so that the noodle soup is softer and easier to digest. I love this noodle soup so much that I can drink two bowls! Vegetarian dishes, steamed vegetables and noodle soup are all served by 12 yuan, and a large portion of home cooking is served by 18 yuan. Together with the cost of beer sprinkling and tableware, it cost 60 yuan, with an average of 20 yuan. Compared with soup and big dishes, such small cooked dishes and cold dishes are not easy to remain too much. Basically, CDs are not consumed at all. Do you think it is expensive?