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Toast pattern collection
Toast pattern collection

Explosicum cheese toast

Composition:

1 slice of toast, one egg, half sausage, 1 slice of cheese.

Exercise:

Dig out the middle of 1 toast and dice the sausage for later use.

2 Melt the butter on low heat, put it in the toast rack, add the eggs and sausage, cover with cheese slices and dug toast, and fry until golden on both sides.

Toast pizza

Composition:

Toast, onion, green pepper, miscellaneous vegetables, sausage, pizza sauce, mozzarella cheese.

Exercise:

1 Toast is brushed with pizza sauce and grated with cheese, served with vegetables and sausages.

2 spread a layer of cheese crumbs, put vegetables in the preheated oven 180 degrees 15 minutes.

Toast with garlic and butter

Composition:

3 slices of toast, 40 grams of butter, 3 garlic cloves, a few onions, a teaspoon of salt, 2 slices of cheese and 25 grams of milk.

Exercise:

1 cut the toast into long strips, melt the butter, add salt, chopped green onion and minced garlic, stir well, brush it on the toast, and put it in a preheated 180 degree oven 10 minute.

2 Milk and cheese slices are heated in water and can be eaten after being evenly stirred.

Bacon toast roll

Composition:

Toast, tomato sauce, ham, bacon, cheese slices, egg yolk.

Exercise:

1 cut the toast in half, brush it with tomato sauce, add ham and cheese, and cover it with toast.

2 Roll up with bacon, brush with egg yolk liquid, sprinkle with black pepper, and put in the preheated oven 180 10 minute.

Explosicum sausage toast roll

Composition:

Toast, peanut butter, cheese slices, sausage, eggs, milk, salt and black pepper.

Exercise:

1 Slice the toast, roll it thin, spread it with peanut butter, cover it with cheese slices, roll it with sausage, and put it in a baking bowl.

Mix the eggs with milk, salt and black pepper, pour them into a baking bowl, put them into a preheated oven, and bake at 180 degrees for 20 minutes.

Sausage toast cup

Composition:

Toast, eggs, sausages, miscellaneous vegetables, shredded cheese.

Exercise:

1 Trim the toast, roll it thin, cut a knife around it, and put it into a mold for setting.

2 Slice the sausage into toast, add the cut cheese and eggs, add miscellaneous vegetables, and bake in the preheated oven 180℃ for 20 minutes.