Prawn12 750g, onion10g, ginger slices10g, sugar 50g, clear soup100g or so, and a little cooking wine, sesame oil and peanut oil.
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1. Wash prawns and remove sand lines, legs and whiskers.
2. Stir-fry the spoon on the fire, add peanut oil, heat it, add aniseed, onion and ginger slices, stir-fry prawns to get shrimp oil, add cooking wine, add refined salt, white sugar and clear soup to boil, cover it, simmer and bake thoroughly on low fire, and then move the spoon to normal fire.
3. When the juice is slightly thick, add monosodium glutamate and pour in sesame oil.
Anemia is a common disease, especially in women. People suffering from iron deficiency anemia should not only pay attention to supplementing iron a