Dog meat+mung beans-the same food will explode, and eating three or two spinach can cure it. Saccharin+liqueur-if you eat the same food, you will be poisoned. Take 20 grams of licorice and take it with water. Garlic+Rehmannia glutinosa-eating together will affect the absorption of nutrients. Chestnuts+duck-the same food can be poisoned. Milk+sugar-milk can react with fructose when heated to produce toxic fructose amino acids, which is harmful to human body. Garlic+green onions-the same food will hurt the stomach. Sheep liver+bamboo shoots-eating together will be toxic. Tofu+shallots-Tofu contains calcium, and shallots contain a certain amount of oxalic acid. When they are eaten together, they become calcium oxalate, which is not easy to absorb. Watermelon+mutton-the same food hurts the vitality, and can be used with licorice 100. Spinach+cucumber-foods rich in vitamin C will destroy vitamin C when eaten together. Garlic and dog meat can be poisoned when eaten together, and can be treated with human milk and drum juice. Cucumber+celery-the same food will reduce the absorption of nutrients. Peanut+cucumber-eating together will hurt your health. You can detoxify with water. You can also eat huoxiang pills. Ophiopogon japonicus+crucian carp-the same food will be poisoned and can be detoxified with water. Persimmon+crab will get sick and poisoned when eaten together. Honey+rice-the same food will hurt your stomach. Celery+turtle-eating together will be toxic. You can detoxify with olive juice. Monosodium glutamate+eggs-eggs also contain glutamic acid. Adding monosodium glutamate to scrambled eggs will destroy and cover up the natural flavor of eggs. Shrimp skin+red dates-the same food can also be poisoned. Chicken+sesame-eating together will kill you badly, so you should fry it with licorice water. Goose+persimmon-eating together will kill you. You can take it with mung bean water. Chocolate+milk-when eaten together, it is easy to form insoluble calcium oxalate, which will lead to dry hair. Sheep liver+red beans-the same food will be poisoned, and you can use chicken manure to detoxify. Milk+Fruit juice-Fruit juice is an acidic beverage, which will make protein coagulate into lumps, affect absorption and reduce the nutrition of milk. Milk+oranges-Eating oranges just after drinking milk will affect digestion and absorption, and also cause abdominal distension, abdominal pain and diarrhea. Soybean milk+brown sugar-The organic acid of brown sugar and protein of soybean milk combine to produce denatured precipitate, which reduces the nutritional value. Radish+Auricularia auricula-eating together can cause dermatitis. Tomato+sweet potato-eating together can lead to lithiasis, vomiting, abdominal pain and diarrhea. Persimmon+potato-when eating potatoes, hydrochloric acid will be produced in the stomach, and persimmon will precipitate under the action of gastric acid, which is difficult to digest and discharge. Soybean+pig blood-eating together can lead to indigestion. Xihong chair+pig liver-pig liver redox vitamin C, making it lose its original ascorbic acid function. Pig liver+cauliflower-The aldehyde, sweet and sour residues in cellulose contained in cauliflower form chelates with iron, copper and zinc in pig liver. Honey+tofu flower-eating together can lead to deafness, and eating mung beans can be treated. Pig liver+bean sprouts-copper in pig liver will accelerate the oxidation of vitamin C in bean sprouts and lose its nutritional value. Jujube+fish+onion-eating together can cause indigestion. Tomatoes and carrots-foods rich in vitamin C-will destroy vitamin C when eaten together. Yogurt+banana-the same food is easy to produce carcinogens. Milk+leek-milk mixed with leek containing more oxalic acid will affect the absorption of calcium. Ten eggs in soybean milk-mucin in eggs is easy to combine with trypsin in soybean milk and is not easy to absorb. Alkali+porridge-Vitamin B 1, B2, nicotinic acid and vitamin C are very stable in acid and easy to decompose in alkaline environment. Fish+tomatoes-Vitamin C in food will inhibit the release of copper. Tomato+cucumber-Cucumber contains vitamin C decomposing enzyme, which can destroy vitamin C in tomato when eaten together. Fruit+radish-eating together is easy to get goiter. Carrot+white radish-Ascorbic enzyme contained in carrot destroys vitamin C of white radish and reduces its nutritional value. Stewed lotus seed soup in the belly-medical book explanation: pork belly+lotus seeds, cooked with white eggplant branches for fire, highly toxic. If you eat it, you will die. Pork+water chestnut-shrimp with a stomachache+poisonous pork belly with melon+lotus seeds (roasted with white eggplant branches)-poisonous shrimp+green dates-poisonous beef+chestnuts-turtles+celery-poisonous beef+brown sugar-swollen snail+fungus-poisonous beef+pickles-poisonous snail+corn-poisonous beef+catfish-poisonous eggs. Vomiting mutton+debilitating watermelon-tofu+honey-mutton+bean curd residue+diarrhea honey-dog meat+malnourished mung bean-garlic+honey-dog meat+eel-onion+honey-eye injury. -Poisoned radish+auricularia auricula-rabbit meat+green ginger-poisoned honey+fried food poisoned rabbit meat+carrot-poisoned papaya+fried food-diarrhea chicken+celery-watermelon+fried food-diarrhea goose+eggs-diarrhea. Poisoned potato+banana-snakehead with spots on its face+eggplant-taro with stomachache+banana causes abdominal distension-poisoned carp+pork poisoned sweet potato+persimmon poisoned carp+licorice poisoned potato powder+sesame oil poisoned carp+pepper-peanut hemorrhoid. -Hot wine with fetal poison+red persimmon-poisoned salmon+puffer fish-life-threatening milk+orange+radish-poisoned crucian carp+tree tofu-poisoned milk+vinegar-dysentery eel+orange-poisoned milk+spinach-dysentery bream+snail noodles-poisoned kelp+pig blood-constipation crab+persimmon-crab causes diarrhea for dysentery patients-mortal shrimp List of food taboos: Eating pork and water chestnut together will cause liver pain, and soybean milk is nutritious. Chicken celery avoids hurting vitality, and onion bees meet and hurt their eyes; Beef chestnuts will vomit when eaten, and radish fungus will become twin dermatitis; Mutton and watermelon meet each other, tofu and honey are deaf; Rabbit meat celery hurts hair, spinach tofu is not suitable for beauty; Goose eggs hurt the spleen and stomach at the same table, and carrots and radishes collide; Dog meat hurts when it meets mung beans, and tomatoes and cucumbers can't be eaten together; Monopterus albus preserved eggs can't go the same way, and cucumbers should not eat peanuts after eating; Carp and licorice are harmful, and radish fruit is harmful to thyroid; Crabs and persimmons will be poisoned, and banana taro will swell in stomach acid; Tortoise, eel and crab are taboo for pregnant women, and potatoes and bananas have spots on their faces; When eggs collide with anti-inflammatory tablets, beef and olives will swell up after eating; Sweet potato with persimmon core. Foods that can't be eaten together-sweet potatoes and persimmons-can lead to stones, eggs and saccharin-easily poison onions and honey-can hurt eyes-can lead to deafness-can easily lead to diarrhea-can easily damage teeth-can lead to stones, radishes and fungi-can lead to skin inflammation-can lead to taro and bananas-can lead to bloating, peanuts and cucumbers. Waist pork and water chestnut-stomachache beef and leek-beef and chestnuts-cause vomiting mutton and watermelon-bruised mutton and pumpkin-dog meat and mung bean-poisoned rabbit meat and celery-bald chicken and celery-bruised goose meat and eggs-bruised turtle and amaranth-poisoned crab and persimmon-diarrhea carp and licorice-poisoned crucian carp. And mustard greens-white wine and persimmons, which are easy to cause edema-can cause chest tightness, white radish and persimmons-saccharin (slices) and eggs, which are easy to cause goiter-red ponds and preserved eggs can be poisoned-potatoes and bananas can be poisoned-facial spots can prevent foods from colliding with each other (these foods can't be eaten together), which is really great learning. All kinds of delicious food often collide with each other. If you eat these conflicting foods together, you will not enjoy beauty, but will damage your health. It is really inevitable! Beer avoids liquor. Beer contains a lot of carbon dioxide, which is easy to volatilize. If you drink it with white wine, it will drive alcohol to penetrate. Some friends often drink beer before liquor, or liquor before beer, which is really inappropriate. To reduce the retention of alcohol in the body, it is best to drink more water to help urinate. Alcohol Avoid alcohol contained in coffee wine, which has an exciting effect, and caffeine contained in coffee also has a strong exciting effect. Drinking them together is very irritating to people. If you drink this way when you are nervous or irritable, it will aggravate your nervousness and irritability; If people with nervous headaches drink this way, it will cause pain immediately; If you suffer from recurrent insomnia, it will aggravate your condition; If you are a person with heart problems or paroxysmal tachycardia, drinking coffee with wine will have even worse consequences, which is likely to induce heart disease. Once you drink both at the same time, you should drink plenty of water or add a little glucose and salt to the water to relieve discomfort. Avoid strong tea for hangover. Some friends drink a lot of strong tea after getting drunk and try to hangover. As we all know, when caffeine contained in tea is combined with alcohol, it will have adverse consequences. Not only can it not sober up, but it will aggravate the pain of drunkenness. Fresh fish avoid wine. Foods rich in vitamin D include fish, fish liver and cod liver oil. Eating this kind of food and drinking alcohol will reduce people's absorption of vitamin D by 60-70%. People often eat fresh fish with wine, but they don't know that this way of eating has lost good nutrition. Shrimp and crab avoid vitamins. Foods such as shrimps and crabs contain pentavalent arsenic compounds. If eaten with raw fruit containing vitamin C, arsenic will change and be converted into trivalent arsenic, which is a highly toxic "arsenic" and is very harmful. Long-term consumption will lead to human poisoning and decreased immunity. Avoid adding sugar when milk is boiled. Lysine contained in milk combines with fructose at high temperature to form glycosyl lysine, which is not easily digested by human body. After eating it, there will be gastrointestinal discomfort, vomiting and diarrhea, which will affect health. Milk avoid chocolate chocolate contains oxalic acid, which combines with protein and calcium contained in milk to produce calcium oxalate. Some people will have diarrhea after eating it. Persimmons and crab roe, which can cause vomiting and diarrhea, are rich in protein, which is easy to precipitate and solidify into indigestible substances after being combined with persimmon tannin. Because tannin has astringent effect, it can also inhibit the secretion of digestive juice, so that solidified substances can be left in the intestine for fermentation, and consumers will have food poisoning such as vomiting, abdominal distension and diarrhea. Seafood and beer-seafood that can cause gout contains purine and monophosphate, while beer is rich in vitamin B 1, which is an important catalyst for decomposing these two components. Drinking beer while eating seafood can easily lead to a sharp increase in blood uric acid level, induce gout, and lead to gouty nephropathy and gouty arthritis. Ham and lactic acid drinks-may cause cancer Many people like to have sandwiches with yogurt for breakfast, but eating ham and bacon in sandwiches with lactic acid drinks is easy to cause cancer. In order to prolong the shelf life of meat products, food manufacturers often add nitrates to prevent food spoilage and the growth of Botox. Nitrate will be converted into carcinogenic nitrosamines when it meets organic acids. Tofu and spinach-may cause stones Tofu contains magnesium chloride and calcium sulfate, while spinach contains oxalic acid. When two kinds of food meet, magnesium oxalate and calcium oxalate can be produced. These two kinds of white sediments not only affect the absorption of calcium by human body, but also easily lead to lithiasis. Similarly, tofu can't be eaten with bamboo shoots, water bamboo and chestnuts.

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