In addition to baking bread and cakes, the oven can also make various snacks. The most important thing is that you don't have to stay in the kitchen. Put the food in the oven and adjust the time and temperature. Stay outside and wait!

Crispy chicken fillet (oven version)

List of ingredients

Chicken breast: 600g

Bread crumbs: 200g

Eggs: 1

Raw flour: 50g

Orleans powder: right amount

Cooking steps:

Step 1 Slice the chicken breast and marinate it with Olian powder for 24 hours.

The second step is to wrap the chicken fillet with raw flour.

Step 3: Wrap the egg liquid again.

Roll the bread crumbs again. Put them in the baking tray.

Step 5: Bake in the oven 190 degrees 15 minutes.

Ham roll crisp

List of ingredients

Hand-grabbed cake: 2 pieces

Small ham: 16 strips

Egg liquid: a little.

Black sesame: a little.

Cooking steps

Step 1 Prepare materials. I use this short ham, or I can cut it short with the long ham.

Cut the cake into 8 small strips.

Step 3: put the ham on the cake, put it on the wide end and start rolling.

The fourth step is to brush the egg liquid after rolling and sprinkle with black sesame seeds.

Bake in an oven at 200 degrees 15 minutes.

Garlic Arowana (oven version)

List of ingredients

Longli fish fillet: 1.

Eggs: 1

Bread crumbs: right amount

Starch: moderate amount

Cooking steps

Step 1 Thaw Longli tenderloin and marinate it with black pepper, salt and garlic for 4 hours.

Step 2: Take the garlic out of the surface and coat it with starch.

Step 3: break the eggs and wrap them in a layer of egg liquid.

Step 4: Wrap a layer of bread crumbs.

Put it on the baking tray.

Bake in an oven at 190 degrees for 20 minutes.