The day after tomorrow: preserved egg and lean meat porridge
Method for make preserved egg lean meat porridge
Essential ingredients: 2 rice+1 egg+1 meat.
Factors affecting food quality include the quality, quantity and proportion of ingredients and the cooking proficiency of recipes.
Rice needs to buy upland rice seeds in a cool place in Xia Dong, and then plant rice ears in the yard before it can be synthesized on the agricultural product processing platform.
The function of preserved egg lean meat porridge
Edible effect: improve non-explosion, improve the swing speed of cold weapons and reduce ammunition consumption.
Encyclopedia of preserved egg lean meat porridge
Preserved egg lean meat porridge is a famous local traditional snack in Guangdong Province. Preserved egg lean porridge is nutritious, and preserved eggs and salted lean meat are cut into small pieces as ingredients. Because of its thick texture, smooth taste and easy digestion, it is loved by the elderly, but the elderly can't eat preserved egg lean porridge often.
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New recipes for the second season of The Day After Tomorrow