Gaozhou wheat dishes are delicious. Bajia Maicai is bitter and serrated, while Gaozhou Maicai is serrated and soft, smooth and sweet. Bajiamark is a specialty of Yangchun area. It is a green vegetable with high chlorophyll content in Cantonese cuisine. Gaozhou Maicai, also known as Maicai, is a unique vegetable in the south, which is planted in Guangdong and Guangxi.