Current location - Recipe Complete Network - Complete cookbook - What's good for dinner?
What's good for dinner?
question 1: what is simple and delicious for dinner? Cook porridge. It's simple, nutritious, delicious and easy to digest.

Cook porridge for two first, and then prepare eggs, vegetables, meat or fish.

it can be radish minced meat porridge, the radish is diced, and when the porridge is ready, put the radish and minced meat down. When they are all cooked, add monosodium glutamate and salt, and add two eggs (one can also be used) to stir. . . It tastes good. .

It can also be minced mustard, which is similar to the above

or you can add it yourself according to what raw materials you like. . .

delicious salty porridge can be cooked. . .

if you want to eat dry rice, you can buy a bag of soup in the supermarket.

practice: the soup is written, which is about three bowls of water in a pot. Add the soup, keep stirring, fire, and add an egg when it boils. . . The soup is ready easily.

just put corn and carrots (diced carrots) into boiling water, wear them and scald them, and then stir-fry them in an oil pan. . .

nutritious and delicious. . .

If you are busy, you can actually go to the vegetable market in the morning to buy big bones and cook soup. In the evening, you can cook laver in that soup. (Before cooking laver, stir fry laver in the oil pan a little, and then cook it in the pan to make it more fragrant and smooth.) Then add some small shrimps. . Or scallops. . . .

it's very good. . .

You can also stir-fry the big bone soup, for example, stir-fry cauliflower. When frying, you can put less oil and increase the bone soup on the way. . . The dishes fried in this way are also very good. . .

actually, there are many dishes that can be changed. . . .

I hope you enjoy your dinner tonight! ! !

question 2: what should I cook in the evening? Coke chicken wings, steamed fish, white gourd vermicelli soup, scrambled eggs with tomatoes, garlic lettuce

Question 3: What do you usually cook for dinner? Is there any fried rice with vegetables and eggs that can be cooked very quickly? There are steamed eggs! It's very delicious! I'm a little hungry, too.

Question 4: What's the simplest dinner menu? Simple, delicious and simple home-cooked food is fine. Pay attention to the collocation of vegetarian dishes.

Question 5: What should I do for dinner? Recommend a few simple dishes, fried potato shreds, fried vegetables, pickled cabbage and crucian carp soup

Question 6: What to cook for dinner is simple and delicious. Please recommend that people who can cook come quickly and cook porridge, which is simple, nutritious, delicious and easy to digest.

Cook porridge for two first, and then prepare eggs, vegetables, meat or fish.

Braised pork, 1. Put oil and sugar in the pot to heat up the amplification material, onion and garlic,

2. Add the meat pieces and stir-fry with red soy sauce to change color,

3. Add cooking wine and chicken essence, add the flooded meat pieces,

4. Bring it to a low fire for slow stew,

5. When the meat is going to rot, turn to a high fire to stir-fry and collect juice. ~

Stuffy eggs

1. Beat four to five eggs, add chopped green onion and appropriate amount of salt and stir for later use.

2. Heat the pan with medium oil. When the oil is hot, lay the eggs. When it is a little cooked, shovel the bottom of the pan. Don't let the eggs stick. Add a little oil, and repeat this twice. When the eggs below are cooked, turn them over. When turning them over, you'd better prepare a plate ~ buckle the plate first, then turn it over. Just heat it a little, and get out of the pan.

question 7: what's good for dinner? scrambled eggs with loofah, cold cucumber, steamed sweet potato, preserved eggs mixed with tofu, dried shrimps and seaweed soup

question 8: I want to cook a dinner. What should I cook? Something simple and delicious! It's easier to make chicken wings with coke. 1. Prepare 4 chicken wings with complete work and a can of coke. Jiang Mo, chopped green onion, aniseed, soy sauce and sugar. 2. Wash the chicken wings. If you want to taste them better, you can cut two holes in the chicken wings with a knife; 3. Heat the oil in the pan, add the white sugar and fry it. Slide the chicken wings into the hot oil along the pan edge and fry it slightly until the skin turns yellow. At this time, pour in cola, soy sauce, aniseed, onion and ginger slices. After the fire is boiled, turn to low heat and stew until the soup is almost dry. Never put any more salt. Stir frequently to prevent the surface of chicken wings from burning off. 4. Just take it out of the pot.

Make the simplest scrambled eggs with tomatoes. 1. Wash the tomatoes, remove the pedicels, and cut them into small pieces for later use. 2. Take several eggs, knock them into a large bowl, add appropriate amount of salt, and break them up with chopsticks to make the yolk and egg whites fully mixed. 3. Put a little more oil in the pot, heat them, pour in the egg liquid, gently rotate them to completely solidify, and then put them into a plate. 4. Simple home cooking. Stir-fried tomatoes with eggs: 1. Heat the oil in the pot. 2. Beat the eggs in the pot and fry them into egg blossoms. 3. Add the chopped tomato pieces and fry. 4. Add salt and stir-fry sugar. 5, just see that tomatoes have some mushy. 6. Start the pot. Stir-fried rice with eggs: put the pan on fire, add oil to heat it, pour in egg liquid to stir-fry the eggs, then add rice and chopped shallots, stir-fry until the rice is hot, add salt, pepper and a little monosodium glutamate, and then stir-fry. Stir-fry the eggs (cucumbers) with pepper. Wash, remove the stalks and seeds, and cut into horizontal strips. 2. Break the eggs and add a little water and salt. 3. Heat the oil, pour in the eggs, turn down the heat, slowly wait for the egg liquid to solidify, and stir fry into pieces. 4. Take out the eggs, then heat the oil, add the green peppers, stir-fry until the green peppers are slightly soft, add the eggs, add salt, sugar and monosodium glutamate, stir well and turn off the heat. Tip: Add a little water to the eggs and stir-fry them with slow fire, which will make them yellow, tender and delicious. Try it quickly and make a scrambled egg with pepper that belongs to you. Stir-fried celery slices Slice the lean meat with cooking wine, soy sauce, starch and refined oil for a little while, and cut the celery obliquely into slices. Stir-fry the meat slices with 7% or 8% hot oil and take them out of the pot; Pour a little oil into the pot to stir-fry celery, add onion, ginger, sugar, salt, etc. and stir-fry for a while. Pour the fried meat slices into the pot, add a little monosodium glutamate, stir well and then take out the pot. Stir-fried pork with leeks, scrambled eggs with tomatoes and a laver soup don't cost much, so you can eat comfortably. Mapo Tofu 1. Preparation materials: diced tofu, minced beef, bean paste, salt, wine, chopped dried red pepper, green garlic, Jiang Mo, pepper powder, water starch, soy sauce and a little sugar. 2. Add a little vegetable oil into the pot, and heat it with strong fire. After the oil is hot, add bean paste, salt, dried red pepper, green garlic, Jiang Mo, pepper powder and minced beef in turn, or marinate the minced beef with the above seasonings and add them together. Stir-fried 3. Add tofu cut into small pieces. Turn the heat down and bring to a boil. 4. When the bean curd is cooked, change the fire to high fire, add the thick juice prepared by starch, sugar, wine, monosodium glutamate and soy sauce, and turn off the fire and take off the pot after the thick juice adheres evenly. 5. Take the pot, sprinkle with pepper noodles, delicious, Sichuan-style Mapo tofu is on the table!