This is a vegetarian dumpling stuffing with rich taste and nutrition. Combining the fragrance of mushrooms, the softness of tofu and the sweetness of corn flour, this jiaozi is not only delicious, but also brings people a sense of satisfaction and health. As essential dishes in vegetarian restaurants, they are also classic foods for family gatherings and festivals.

2. Warm and delicious pumpkin cheese stuffing jiaozi

This dumpling stuffing fully combines delicacy and nutrition. Pumpkin itself is delicious, let alone with cheese. This kind of jiaozi can bring a little warmth in the cold winter. When you eat this jiaozi, you will feel the sweetness of pumpkin and the rich fragrance of cheese, so you can eat it one after another.

3. China's traditional mushroom stuffing jiaozi

Jiaozi stuffed with mushrooms is a classic vegetarian food and an indispensable part of traditional China cuisine. Seasoning can be celery, onion, ginger, etc. , you can choose according to your personal preference. This jiaozi is rich in flavor, and the stuffing is not only delicious, but also nutritious. Whether eaten alone or in soup, it is very delicious.