The basic principle of recipe compilation is that the recipe must be compiled according to the physiological condition of the object and the needs of the main nutrients, especially the principles of balanced nutrition, diverse food, delicious food and economy.
The function of making nutrition recipes;
1. Nutritional diet can specifically implement the reference intake of dietary nutrients for all kinds of people in their daily diet, so that they can consume enough energy and various nutrients according to their needs, and at the same time prevent nutrients or energy from being too high.
2, according to the group's demand for various nutrients, combined with local food varieties, production season, operating conditions and kitchen cooking level, reasonable choice of various foods, so as to achieve a balanced diet.