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How to make Dongchi bento pork ribs rice (fried pork ribs)

Main Ingredients

2 slices of pork chops, 5 tablespoons of sweet potato powder

How to make fried pork ribs rice 1. Use the back of a knife to lightly pat the chops to loosen them. Add all the marinade ingredients and mix well, then evenly coat the sweet potato powder and fry in a 180℃ oil pan until both sides are fully cooked.