1. Rules for eating roast duck
Take Beijing roast duck as an example, there are three ways to eat it: ① Mix some sweet noodle sauce with chopsticks on the lotus leaf cake, put a few slices of roast duck, put some onion strips, cucumber strips or radish strips, and roll up the lotus leaf cake. This is the most common way to eat.
2 Garlic paste with soy sauce can also be matched with radish strips. Garlic paste can relieve greasy taste. Dip the sliced roast duck in garlic paste and soy sauce to add a little spicy taste and make it more unique.
If you don't like onion and garlic, you can dip the crispy duck skin in fine sugar, which is especially suitable for women and children.
2. Rules for eating shark fin
Shark's fin is exquisite, and the side dishes are generally silver buds, coriander and a small dish of red vinegar. When eating shark's fin for dinner, mix Zhejiang vinegar, mustard, brandy, Chili sauce and other sauces into shark's fin and taste slowly. Shark fin and this vinegar are the best partners. After eating shark fin, drinking a teaspoon of vinegar will have an effect.
3. Rules for eating hairy crabs
Eight tools should be used, such as knives, pliers, files and hammers. After the hairy crabs are served on the table, open the bottom cover, peel off the crab back together, carefully peel off the cream with chopsticks, dip it in the prepared seasoning, put it in your mouth, savor it carefully and chew it slowly.
Next, eat crab meat, break the hairy crab in half and taste the meat on the crab in turn. You can gently pick it off with chopsticks or toothpicks, and don't bite the whole crab with seasoning.
Finally, eat crab feet and two big claws.
4. the rules of eating salad
Salad, if it's a big plate. Use a salad fork. If you put it with the main course, fork it with the main course. If the salad is spaced, it is usually eaten with cheese and cornflakes.
Put one or two slices of bread in the salad plate first, and then two or three pieces of cornflakes. Cheese and salad should be eaten with a fork, and cornflakes can be eaten by hand. If the salad is accompanied with salad dressing, you can pour the salad dressing on a part of the salad first, and then add the sauce after eating this part until it is added to the lettuce leaves at the bottom of the bowl, so it is easy to pour the juice.
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