Fried cuttlefish ring is the favorite seafood dish of ionian islands Greeks. Calamari is the Greek name for cuttlefish. The cuttlefish rings wrapped in wheat flour are fried one by one in vegetable oil. They taste bad. It's impossible. I also saw another more delicious fried seafood: FriedGavros, which is a kind of fish that is fried with salt immediately without flour. The mouth is fragrant, salty and crisp, and one serving is definitely not enough.
Lasagna Greek lasagna is a unique staple food, a very traditional Greek food, which is simply tailored for the stomach of China people. The bottom is generally a strip of hollow powder, with cheese and eggs fixed, beef and mutton or beef, tomatoes, cardamom or green peppers in the middle, and a layer of hollow powder and juice inside. It is usually served as a main meal with fruit salad. This dish is becoming more and more popular in Athens, and the locals call it Pastitsio.
Eggplant Moussaka is the most traditional and deeply introduced Greek specialty. Stir-fried eggplant with olive oil, with minced beef, chopped green onion, garlic, tomato, pepper and spices (cinnamon powder, spiced powder and black pepper powder) in the middle and white sauce on top. It is said that not many people can resist the delicious custard with cream and eggs (the kind used to make stuffing cakes) and cheese, and then bake it in the soil to dark brown. The mellow and attractive surface makes people salivate, and the silky but not greasy taste produces the greatest sense of accomplishment.
Zhuo Ma, Greek jiaozi, explained the meaning of brown seeds. He wrapped it in ripe grape leaves. Palm seed in China is usually made of turnip leaves or reed leaves, but in Greece, it is made of grape leaves. Zhuo Ma has rice and various seasonings. It looks like China's brown son. Almost, but Greek palm seed can be eaten directly or with grape leaves. It tastes sour and refreshing.
Greek octopus Fassolatha is a classic white bean soup for dinner; Generally speaking, it appears on the menu bar of a Greek family at least once a week. This is dinner for a Greek family. In the cooking process, you can add all vegetables and fruits for simple decoration, and you will find that white bean soup is a rich staple food.
Octopus is a very popular food in Greece. Greek octopus burn is different from the Japanese octopus burn that everyone encounters. In Greece, squid is usually baked with fresh squid and tastes very delicious. Grilled seafood is a classic Greek dish, and everyone who has eaten it is amazed
Sufulachi's name sounds tall, but in fact this dish is a traditional kebab and one of the most popular midnight snacks in China. Kebab is not only a favorite food for leisure activities, but also very attractive to tourists from all over the world who go to Greece. If you eat in a restaurant, this dish usually presents a pile of vegetables and chips, and there is a pile of charcoal barbecue next to it. This way of eating is not comfortable at all. The most strongly recommended way to eat this kind of food is in a store that specializes in selling this kind of food. Generally, there will be a steaming cake with kebabs, tomatoes, French fries, sauces and so on. It tastes almost full of fragrance. There are many flavors of kebabs. Generally, you can choose raw pork, beef, fish and chicken breast.