food

condiments

300g of pork and 400g of cowpea rice.

condiments

Appropriate amount of oil, salt, pepper, green pepper 25g, bean paste 1 teaspoon, monosodium glutamate.

step

1. Wash pork

2. Pork stuffing

Step 3 wash cowpea rice

4. Green pepper for use

5. Chop green peppers

6. Stir-fry the meat after the oil is heated.

7. This meat smells good

8. Add a little bean paste

9. Stir-fry cowpea rice in the pot.

10. Add green pepper and fry until cooked.

1 1. Add some water and salt and stew for a while.

12. Add monosodium glutamate to the pot after collecting the juice.

skill

It will be more delicious to stew in water for a while.