The advantages of medical stone pot are fast heating speed, strong adsorption, strong non-stickiness, and longer service life than ordinary non-stick pot; The disadvantage is that the coating ability is scratched. When using, avoid using hard objects, such as metal shovels or often cooking some seafood with shells.

Medical stone pot is an aluminum alloy pot with special coating, not a pot made of natural materials. The medical stone pot can be directly used on an open flame, with fast heat conduction. Electromagnetic induction stainless steel composite film needs to be added to the bottom of the induction cooker version.

Medical stone pot can be used for stewing soup, frying fish and hot pot. Potatoes, sweet potatoes, eggs and cut chestnuts can be dried without water. Fish, meat pie, etc. It can be oil-free and has no odor.

Vegetables such as spinach and bean sprouts can be boiled without water, while fried dumplings and pizza can be baked at home.

Cleaning method of medical stone pot:

1, wash with warm water.

Pour some warm water into the medical stone pot, and then gently scrub it with a sponge or soft cloth. Be careful not to scrub with metal utensils or hard objects to avoid scratching the pan surface. If there are stubborn oil stains or scorch marks on the bottom of the pot, a small amount of neutral detergent can be added.

Step 2 wash with vinegar

Pour the medical stone pot into the pot, pour in proper amount of vinegar, soak it for 10- 15 minutes, and then gently scrub the pot surface with a sponge or soft cloth to remove the black stains on the bottom of the pot.

Step 3 wash with lemon

Pour half a lemon juice into the medical stone pot, then scrub the pot surface with lemon peel, and then rinse it with clear water.