Ma Tang, Hua Ba, Gastrodia Stewed Chicken, Cold Houttuynia Cordata, Youba, etc.
1, sesame sugar: a traditional handicraft food in Daguan, which has a history of 100 years. Sesame candy is made of selected glutinous rice, sesame seeds and sugar as the main raw materials, with osmanthus flowers, kumquat cakes and other ingredients. It has no chemical pollution and additives, and is a pure natural green food. Sesame sugar is famous for its unique flavor of fragrant, sweet, thin and crisp. It has the characteristics of typical fragrance without flowers, sweetness without greasy taste and endless aftertaste, and it is as white as a wall, as thin as cicada wings and as sweet as honey as a jade comb.
2. Flower Baba: Daguan folk traditional handmade food, which is based on the craftsmanship handed down by the Xia family, has a long history and unique flavor, and is a favorite local snacks for men, women and children.
3. Stewed chicken with gastrodia elata: Daguan is rich in gastrodia elata, and stewed chicken with gastrodia elata is a very common local dish. Put the slices of gastrodia elata and shredded ginger into the chicken belly, put them into a stew pot, add appropriate amount of water, boil them with strong fire, and then stew them with slow fire until the chicken is cooked and rotten.
4. Cold Houttuynia cordata Thunb. Daguan is rich in houttuynia cordata. A large number of them are sold to other parts of China every year and are well received by consumers. Houttuynia cordata Thunb. is also called lateral ear root and pig nostril. Houttuynia cordata Thunb is a traditional folk dish.
5. Oil cake: a special snack in Daguan County. The glutinous rice cake is wrapped in thick and sweet red bean paste, cut into oval slices and fried with cooked vegetable oil. The sweet taste makes people want to stop.