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Does hypertensive heart disease have a good dietotherapy method?
There are many dietotherapy methods for hypertensive heart disease, but the most important thing is to reduce sodium salt, eat less fat, have a light diet, and clear fire and diuresis. The better dietotherapy method is as follows: 1 Soak a fresh egg in 150 ml of 9-degree vinegar, break the egg after 48 hours and soak it for another day. Take 20 ml daily, which can be diluted with warm water and finished in about 7 days (honey can be added for those who are afraid of acid). 2 a small cup of fresh radish juice, diet therapy, twice a day (avoid burning fire). Squeeze apples, each time 100 ml, twice a day.

The above dietotherapy methods are all effective empirical methods for reference.