1, mutton paomo: On the street in Xi, China, a small shop on the street will surely see the sound of mutton paomo. This is an authentic traditional delicacy, delicious and inexpensive. Generally, you will be given an empty bowl and a film when you enter the store. Break the film into small pieces, put it in a bowl, and then pour in the hot soup cooked by mutton. The film of the soup bar will be soaked until it is soft, and the film is full of soup and soft.
2. greasy biangbiang noodles: I think many people will say that it is very strange when they hear biangbiang noodles. This is its unique name, which is very interesting. Biangbiang noodles are thick and wide noodles with unique taste. A bowl of biangbiang noodles with spicy oil and seeds is absolutely delicious and makes people want to stop.
3. Persimmon cake: Xi Anfuping is the hometown of persimmons with a long history. The persimmons here are very attractive in color, full of flesh, sweet and juicy. The air-dried persimmon cake has soft pulp. When you take a bite, sweet water will flow out, just like eating honey. It is really unforgettable food.
4. Taro cake: On the street of Xi 'an, you can definitely see a stall selling taro cakes. Taro cake is a traditional snack in Xi 'an, which is soft and delicious and has a unique taste. This is a kind of cake steamed with glutinous rice, red bean paste and jujube paste. Soft and attractive appearance, sweet and delicious taste, waxy, adults and children like to eat.
5. Gourd chicken: This dish originated in the Tang Dynasty. It has a history of thousands of years and has a unique flavor. It used to be a very popular snack in Chang 'an. After thousands of years of inheritance, cucurbit chicken is still an indispensable traditional food in Xi 'an. The production process of cucurbit chicken is complex, and it needs to be made through multiple processes. The chicken skin is soft and tender, and the chicken is soft and delicious, and the bones can be removed with a gentle bite.