If the progesterone secretion of women in the early pregnancy is low, it will have a negative impact on the embryonic development in the early pregnancy and easily lead to threatened abortion. Therefore, pregnant women with this situation also hope to make the progesterone secretion in the body normal through diet conditioning. So, what fruits and vegetables should you eat with low progesterone?

1. Progesterone, also known as progesterone, is mainly a progesterone secreted by corpus luteum in women's ovaries. Adequate progesterone secretion in the body after pregnancy can ensure the good development of embryos in the first trimester. If the progesterone in the body is too low in the early stage, it is easy to have spontaneous abortion.

Fruits and vegetables that can help improve the low progesterone level are apples, kiwis, strawberries, oranges, oily wheat vegetables, cauliflower, Pleurotus eryngii and so on. There are also some animal livers, lean meat, chicken and fish. It is also conducive to improving progesterone deficiency in the body.

2. However, if it is confirmed that progesterone secretion is low in early pregnancy, it is impossible to improve progesterone in the body simply by dietary supplement. Dietotherapy can only be used as an auxiliary means of conditioning, and can not play an auxiliary and therapeutic role. Therefore, while paying attention to diet and nutrition, we must make adjustments according to the doctor's advice.

3. If progesterone secretion in early pregnancy is too low, which affects embryo development, it is necessary to take progesterone orally or inject progesterone intramuscularly to prevent threatened abortion. However, the drugs used during pregnancy need to be used under the guidance of a doctor, and you can't blindly use drugs yourself.