Chemotherapy itself is not good for appetite. There is diet conditioning. I don't know if you want to hear it.

What food is best to eat during chemotherapy after gastric cancer resection?

Liquid food, easy to digest, eat less and more meals, such as millet porridge, rice porridge, with some coix seed, not more than 5 grams of angelica, astragalus, fish soup, bone soup, or fermented pasta.

Is it normal to always want to eat after postoperative chemotherapy for gastric cancer?

Hello, chemotherapy after gastric cancer surgery has obvious short-term effect, but it has great side effects, often hurting patients' internal organs and many complications, which makes patients miserable. It is suggested that patients should take traditional Chinese medicine at the same time as chemotherapy to enhance efficiency and reduce toxicity and help patients complete treatment smoothly.

Suggestion: If patients are unwilling to bear the side effects of chemotherapy, they can take traditional Chinese medicine treatment, with strengthening the body resistance and strengthening the constitution as the main treatment, eliminating pathogenic factors and resisting cancer as the auxiliary treatment. It varies from person to person, comprehensively regulates the patient's internal state, promotes postoperative wound recovery, removes residual cancer cells, prevents their breeding and improves the survival rate.

Patients with gastric cancer received a course of chemotherapy. What should they pay attention to in their diet?

No food: chicken, pigeons, fish and shrimp, mutton, wine and cold food. Suitable for eating: mushroom, coix seed, auricularia auricula, Agrocybe aegerita, Ganoderma lucidum, kiwi fruit, jujube and other anticancer foods. It can be made into recipes such as coix seed and red date porridge, mushroom meat bag, ganoderma tea, etc.