Steamed shad recipe
Name of the dish: Steamed shad (Jinghu cuisine)
Grade: Grade 23
Unlocking method: learn formula to unlock.
Details: After the fish is permanently deodorized in water, it is steamed with ham and bamboo shoots. Fish is tender, warming the middle energizer, and clearing away heat and toxic materials.
Function: Improve 80 broken strokes and 80 broken strokes attributes in a short time.
Ingredients: fish, lean meat, cooking wine, auxiliary materials.