Home cooking of braised potato chips

Braised potato chips are a simple Sichuan dish, and the main raw material is potatoes. It is a delicious food made with green pepper and red pepper.

Method of braising potato chips 1

1. Two potatoes, a handful of onions and seasoning.

2. Ready to start frying! First pour the oil into the pot, about 4 spoonfuls. When the oil is hot, put a little salt. Add potato chips. Stir fry a few times.

3. Then put a teaspoon of soybean sauce and stir fry for a few times. Add water, and the water should not pass the potato chips. Cover the pot. Wait for the juice.

4. When the water becomes a little sticky, cut the potatoes with a spatula to see if they break with a gentle pressure. If you don't cook for a while, if you do, add half a spoonful of salt, a spoonful of cooking wine and a bottle of soy sauce. Stir it.

5. Add the onion and monosodium glutamate when the pot is finally cooked! So the braised potato chips are finished! Is it very simple?

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Method 2

Ingredients: 4 potatoes

Seasoning: appropriate amount of salad oil, 3g of salt, 3ml of soy sauce, 3g of chicken essence, a little onion, 5ml of cooking wine, 1ml of aged vinegar, 15g of sugar and 8ml of boiled water

Method 1. Potato. The sliced potato chips are soaked in salt water and then chilled for later use

2. Mix braised soy sauce, aged vinegar, cooking wine, sugar, boiled water, salt and chicken essence into braised juice, and the dosage can be increased or decreased according to personal taste

3. After boiling hot oil, pour the drained potato chips and stir-fry for 1 minute, and then pour the prepared braised juice (as far as possible without ingredients)

4.

2. Braised soy sauce can also be replaced by soy sauce, but aged vinegar cannot be replaced by balsamic vinegar.

3. When frying potatoes, it's best to use one spoonful more oil than usual. Potatoes with more oil are not easy to break.

4. It's best to taste the braised sauce, and then pour it into the potatoes after the taste is ideal, and try not to add any seasoning on the way.

food features

today, let's eat potato chips. It's still a home-cooked dish in Aauto Quicker. Mix a bowl of excellent braise in soy sauce, and cover the rest and stew. 1 minutes, surprise yourself.

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